Feed Me Books Friday: I’m Hungry!
Thursday, November 4, 2010
What’s For Lunch?
Typical lunch choices here include the kid standards: hot dogs, dino nuggets, and PB&J or tuna fish sandwiches, but we occasionally enjoy leftovers from dinner or make lunch preparation a project in itself by experimenting with a recipe we find on TV, in a magazine, or exploring a book. B is a pretty adventurous eater, and T is following in his footsteps. I’d like to say that has something to do with an amazing parenting secret I can share with you, but I think we’re just pretty lucky. We encourage our kids to give new things a shot, whether in reference to foods, activities, or even new shoes! I think the best way to help kids broaden their horizons is keep expectations high and avoid underestimating them. If your voice of doubt says, “they’ll never eat that,” then they’ll never get a chance to try. Curiosity and Geography Shake Things Up in the Kitchen
We were inspired to liven up our lunch menus by a book we recently brought home from the library. B has been very interested in the globe, maps, and people around the world, so I’ve been trying to snatch up books that give a little glimpse into others’ lives. Little did I realize a glimpse would become a taste! This is the Way We Eat Our Lunch
Appropriate for toddlers, preschoolers, primary grades.
What’s for lunch at your house? We’re looking for new ideas!
If you have a book recommendation or activity posted this week, link it up, then check out some other great books and spread the comment love!
















5 comments:
hope its ok I linked up 2 entries, if not just delete one. :)
thanks for hosting this great linky!!
Oooh! That book sounds great! I'm always looking for around-the-world books!
My kids do OK eating, but we don't often go outside our comfort zone and explore unusual foods. They like it when we make silly shaped foods. Seems like they'll eat more when they are having fun.
What a great book idea! Found you over at Brimful Curiosities and linked up. My 29-mo-old can be a picky eater sometimes ... I just introduced him to the "Fluffernutter". One my mom made when I was a kid; it's PB and Marshmallow Fluff on wheat. He likes it! To round it out add some fruit and cheese. He also likes quesedillas with sour cream and mild salsa on top. A little messier, but worth it.
Your baby is precious!
Thank you so much for stopping by my blog. I wish you luck in getting that hanprint:-).
I have added this linky to a post I have due to publish Wed, and will be linking this Friday. Thank you for making me aware of it and for hosting it too. I always enjoy finding new book titles!
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